BEST BEFORE: 2026.01

DESCRIPTION

How to make handmade sweets that look just like real sushi~

This handmade snack allows you to make sushi that looks just like the real thing using only flour and water.
By forming the rice (soda flavor), you can make 4 popular sushi dishes: tuna sushi (grape flavor), egg sushi (apple flavor), salmon roe sushi (mandarin soda flavor), and chirashi sushi. By dripping the liquid with a dropper, you can make lots of granular salmon roe! You can also make soy sauce (soda flavor), so you can enjoy it even more realistic.
As an alternative, you can mix the egg base and tuna base to make salmon sushi.

INGREDIENTS

Sugar (domestically produced), dextrin, starch, vegetable fats and oils, lactose, corn syrup, gelatin, fermented milk, milk protein, glucose/modified starch, acidulant, calcium carbonate, flavoring, gelling agent (sodium alginate), sorbitol, coloring (caramel, gardenia, vegetable coloring, squid ink coloring, red koji), thickening polysaccharides, calcium lactate, vitamin C, calcium sulfate, emulsifier, glycerin, sodium pyrophosphate, (contains milk ingredients, squid, gelatin)

NOTE:

• Because the product is difficult for children to make, parents should do it with their children.
• Follow the instructions and eat immediately after making.
• Divide it into small portions to eat.
• Do not heat in the microwave.
• Do not eat whole flour.
• Be careful not to eat the fork and toothpick.
• There are many small items in the items you will take out, so be careful not to swallow them.
• When removing the mold, watch out for sharp edges.